Catering

Ecstatic Cuisine Catering, located in Austin, Texas, offers customized catering services with a flair for weddings, business lunches, and distinctive food-centered events in Central Texas. We use local and organic ingredients to create menus that reflect our clients' love of food and our own flavor crazy exuberance! Contact us at info@ecstaticcuisine.com or (512) 919-5100.

Cafe Menu – February 22-26, 2010

Hot Entrees served 11:00am – 1:00pm
Grab and Go available all afternoon
Download Menu .pdf

Daily Hot Entrees

Monday, February 22, 2010

Meatloaf served with brown gravy, mashed potatoes and peas. $7.00

Tuesday, February 23, 2010

Chipotle Chicken served with rice, refried beans, cheese, sour cream, salsa, lettuce and tomatoes. $7.00

Wednesday, February 24, 2010

Spaghetti in a meat sauce served with Caesar salad and house made foccacia bread. $7.00

Thursday, February 25, 2010

Chicken Teriyaki served with spicy noodles and Asian stir vegetables. $7.50

Friday, February 26, 2010

Baked Fish with southwestern ratatouille and herbed orzo. $7.50

Weekly Specials

Sandwich of the Week

Catfish Po’ Boy – Fried catfish with a cabbage slaw and remoulade sauce on a roll. Served with chips and pickle slices.  $7.50

Soups of the Week

Chicken Tortilla Soup

Spinach and Caramelized Onion Soup

Desserts of the Week

Blondie Bars

Pumpkin Pie Rolls

Casserole of the Week

Black Bean & Corn Enchilada Casserole – $26 + tax ($16 + tax after Region XIII Employee Discount)

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Cafe Menu – February 15-19, 2010

Hot Entrees served 11:00am – 1:00pm
Grab and Go available all afternoon
Download Menu .pdf

Daily Hot Entrees

Monday, February 15, 2010

Fajitas Fantasticos – Chicken fajitas, rice, and beans. $7.50

Tuesday, February 16, 2010

Shepherd’s Pie served with a green salad. $7.00

Wednesday, February 17, 2010

8:30am – 9:30am- Breakfast for a Buck

Meat Lasagna with house made foccacia and a Caesar salad. $7.00

Thursday, February 18, 2010

Bean and cheese enchiladas with verde rice and sautéed vegetables. $7.00

Friday, February 19, 2010

Chicken Fried Steak with mashed potatoes, white gravy, and corn. $7.50

Weekly Specials

Sandwich of the Week

Homemade Veggie Burger – Our own blend of veggies and grains, on a bun with lettuce, tomato, onion and pickle slices. Served with steak fries. $7.00

Soups of the Week

Tomato Soup

Chicken Pot Pie

Desserts of the Week

S’mores Pudding Parfaits

Apple Pie Bars

Casserole of the Week

Tuna Noodle Casserole – $26 + tax ($16 + tax after Employee Discount)

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More event photos from the YAD Gala Dinner

Young Adult Division of the Jewish Community Association of Austin Gala Dinner

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NARAL Pro-Choice Texas Event Testimonial

On February 2, 2010 NARAL Pro-Choice Texas held an event to celebrate the 37th anniversary of Roe v. Wade passing. We catered the event and Sara S. Cleveland, the lovely Executive Director of NARAL Pro-Choice Texas, sent us such a nice message after to thank us for our service. With her permission, here it is below -

I just wanted to take a moment to thank you both SO much for the event last night. I can’t begin to tell you how many people have absolutely RAVED about the food. I know for sure a couple of folks picked up cards with the intention of calling in the near future. The event was a great success and in part because of you, we were able to raise $5,000 for NARAL.  You guys are amazing and I feel lucky to get to work with you. Please know you will definitely be hearing from us again next time we need a caterer!

Thank you, Sara. We look forward to working with you in the future!

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