Daily Hot Entrees

Monday, July 26, 2010

Lasagna with a Caesar Salad and Focaccia $7.50

Tuesday, July 27, 2010

Taco Salad with Salsa, Sour Cream, and Olives $7.50

Add Guacamole $.50

Wednesday, July 28, 2010

Corn Flake Encrusted Chicken with Baked Potatoes and a Green Salad $7.50

Thursday, July 29, 2010

Chilaquiles with Refried Beans, Ecstatic Rice, and a Green Salad $7.50

Add Guacamole $.50

Friday, July 30, 2010

Chef’s Choice

Weekly Specials

Sandwich of the Week

Meatball Sub with a Green Salad

Soups of the Week

Minestrone

Thai Coconut Chicken

Desserts of the Week

Lemon Pie Bars

Flourless Chocolate Torte

Daily Hot Entrees

Monday, July 19, 2010

Chicken or Vegetable Pot Pie with a Green Salad $7.50

Tuesday, July 20, 2010

Beef Fajitas with Sofrito Rice, Refried Beans, Salsa, Sour Cream, Cheese, and more! $8.00

Wednesday, July 21, 2010

Italian Sausage Pasta Bake with Mixed Vegetables and House Made Garlic Focaccia $7.50

Thursday, July 22, 2010

Southwest Caesar Salad with Ancho Chicken, Jicama, Olives, Roasted Corn, Tomatoes, Carrots, and Asiago Cheese $7.50

Friday, July 23, 2010

Cafe Closed

Weekly Specials

Sandwich of the Week

Grilled Cheese with Tomato Florentine Soup

Soups of the Week

Tomato Florentine

Chicken Tortilla

Desserts of the Week

Buttermilk Cake with Mixed Berries

Chocolate Pudding Parfait

Daily Hot Entrees

Monday, July 12, 2010

Chicken Teriyaki with Coconut Lemongrass Rice and Stir Fry Vegetables

Tuesday, July 13, 2010

Fried Catfish or Popcorn Shrimp Salad with Green Onions, Roasted Red Peppers, Tomatoes, Cucumbers, Hush Puppies, and Remoulade Dressing $7.50

Wednesday, July 14, 2010

Meat or Vegetarian Lasagna with Caesar Salad and a House Made Garlic Focaccia $7.50

Thursday, July 15, 2010

Nacho Bar with Chili, Pickled Jalapenos, Black Olives, Onions, Tomatoes, House Made Queso, and a Green Salad $7.50

Friday, July 16, 2010

Tequila Lime Chicken with Refried Black Beans and Blanco Queso Spinach Casserole $7.50

Weekly Specials

Sandwich of the Week

Tuna Melt (Served with Fries and Pickles)

Soups of the Week

Tuscan Beef

Broccoli and Cheddar

Desserts of the Week

Cake Truffles

Rice Crispy Treats with Chocolate Covered Sunflower Seeds

Daily Hot Entrees

Monday, July 5, 2010

Holiday – Cafe Closed

Tuesday, July 6, 2010

Spinach and Artichoke Stuffed Chicken Breast with Sun Dried Marinara Pasta Bake, Green Salad, and Focaccia $8.00

Wednesday, July 7, 2010

Hamburgers with Fries and Coleslaw $7.50

Thursday, July 8, 2010

Chicken Fajitas with Ecstatic Rice, Refried Beans, and more! $7.50

Friday, July 9, 2010

Chef’s Choice!

Weekly Specials

Sandwich of the Week

Roast Beef Aus Jus

Soups of the Week

Tomato Basil

Cucumber Dill and Shrimp

Desserts of the Week

Apple Pie

Chocolate Cake

The World Cup only happens every four years so in the spirit of this world convergence we will be offering a World Cup inspired menu in the cafe this week. Now, we know Italy and South Korea are no longer around, but it is the thought that counts, right? Come and visit! It’s going to be a fun-filled 5 days!

Daily Hot Entrees

Monday, June 21, 2010

Chicken Pasta Bake with Caesar Salad and Garlic Knots

Vegetarian Option: Vegetable Pasta Bake

$7.25

Tuesday, June 22, 2010

Frito Pie with Beef or Vegetarian Chili and a Green Salad $7.50

Wednesday, June 23, 2010

Texas Barbeque Day: Option of Brisket, Sausage, Chicken, or Tofu with Coleslaw, Borracho Beans, Housemade Pickles, Onions, BBQ Sauce, and White Bread $8.00

Thursday, June 24, 2010

Mediterranean Tuna Salad with Green Beans, Red Potatoes, Tomatoes, Kalamata Olives, Capers, and Hardboiled Eggs $7.50

Friday, June 25, 2010

Fish Taco Friday: Grilled Mahi Tacos with Ecstatic Rice, Refried Beans, Purple Cabbage Slaw, Chipotle Ranch, and Verde Salsa $8.00

Add Guacamole – $0.50

Weekly Specials

Sandwich of the Week

Buffalo Chicken Wrap with Chips and Salsa

Soups of the Week

Garden Vegetable

Homemade Bacon Baked Potato

Desserts of the Week

Pecan Pie

Apple Berry Crisp with Whipped Cream

Daily Hot Entrees

Monday, June 14, 2010

Kings Ranch Casserole with a Green Salad $7.50

Tuesday, June 15, 2010

Chef Salad with Ham, Turkey, Swiss, Cheddar, Eggs, and Mushrooms $7.50

Wednesday, June 16, 2010

Macaroni and Cheese Bar with Bacon, Green Onions, Sautéed Mushrooms, Ham, Green Chiles, Broccoli, and Carrots $7.50

Thursday, June 17, 2010

Balsamic Glazed Chicken with Grilled Boggy Creek Farm Summer Squash and French Potato Salad $7.50

Friday, June 18, 2010

Classic Reuben with Coleslaw, Fries, and Chipotle Ranch $7.50

Weekly Specials

Sandwich of the Week

Cubano (Warm Roast Pork with Cheddar and Pickles) with Sweet Potato Fries

Soups of the Week

Vichyssoise (Potato Leek Soup)

Roasted Pork Stew

Desserts of the Week

Wild Berry Cheesecake Bars

Homemade Oreos

Father’s Day Special

Homemade Marshmallow Brownie and Blondie Stack (serves 6 people) $12

Daily Hot Entrees

Monday, June 7, 2010

Green Salad with Roasted Chicken Breast, Tecolote Farm Beets, Green Beans, Eggs, and Feta $7.50

Tuesday, June 8, 2010

Chicken or Veggie Pot Pie with a Green Salad $7.50

Wednesday, June 9, 2010

Burgers with Fries, Pickles, and Caramelized Onions $7.50

Thursday, June 10, 2010

Lasagna with a Caesar Salad and Garlic Bread $7.50

Friday, June 11, 2010

Black Bean and Chicken Enchiladas with Red Rice, Calabacitas, and Chipotle Ranch $7.50

Weekly Specials

Sandwich of the Week

Tuna Salad on a Hippie Bun with a Pasta Salad

Soups of the Week

Gazpacho

Chicken Tortilla

Desserts of the Week

Reine de Saba (Chocolate Almond Torte)

Strawberry Oat Bars

Daily Hot Entrees

Monday, May 31, 2010

Cafe Closed

Tuesday, June 1, 2010

Pizza Day with a side of Greek Salad

One Slice – $5.00 and Two Slices – $7.00

Wednesday, June 2, 2010

Fettuccine Alfredo with Chicken and Mushrooms and a Green Salad and Garlic Bread $7.50

Thursday, June 3, 2010

Pork Carnitas with Ecstatic Rice, Refried Beans, Pineapple Pico, Lettuce, Sour Cream, Salsa, and Tortillas $7.50

Friday, June 4, 2010

Southwest Caesar Salad with Ancho Chicken, Roasted Corn, Poblanos, Jicama, and Chipotle Ranch $7.50

Weekly Specials

Sandwich of the Week

Grilled Ham & Cheddar with Honey Mustard, Chips, and Pickles

Soups of the Week

Green Gate Farms Squash Soup

Chicken and Wild Rice

Desserts of the Week

Tres Leches Cake

Cream Puffs

Casserole of the Week

Green Chile Mac and Cheese

Daily Hot Entrees

Monday, May 24, 2010

Cafe Closed

Tuesday, May 25, 2010

Beef Stir-Fry with Fragrant Rice and an Eggroll $7.50

Wednesday, May 26, 2010

Lasagne with Caesar Salad and Garlic Bread $7.00

Thursday, May 27, 2010

Cobb Salad with Bacon, Hard Boiled Eggs, Blue Cheese, and Chicken Breast $7.50

Friday, May 28, 2010

Turkey Club with Bacon, Cheese, Lettuce, and Tomato on a Hippie Bun and Potato Salad $7.50

Weekly Specials

Sandwich of the Week

Meatball Sub

Soups of the Week

Tomato Basil

Beef and Mushroom

Desserts of the Week

Peanut Butter Chocolate Cheesecake

Key Lime Pie Bars