Café Menu 6-1-09 – 6-5-09

Monday, June 1

Entrée:

Korean Chopped Beef Sliders. Red Sesame Mayo. Spicy Slaw. Cucumber Salad.

$7.50 (with tax)

Tuesday, June 2

Entrée:

Meditteranean Chicken with Olives and Plums. Couscous. Roasted Root Vegetables.

$8.00 (with tax)

Wednesday, June 3

Entrée:

French Dip with house-roasted beef au jus and Swiss cheese. Potato Chips. Green Salad.

$7.50 (with tax)

Thursday, June 4

Entrée:

Thai Green Curry. Jasmine Rice. Asian Slaw.

$7.50 (with tax)

Mango Lassi – $3.00

Friday, June 5

Entrée:

Chef’s Choice

Soups of the Week:

Beef and Barley

Roasted Garden Vegetable Soup

Dessert of the Week:

Devil Dog Chocolate Cake

Cheesecake Swirl Bars